Boost productivity and align your Salmonella1, Listeria monocytogenes2 and Campylobacter3 pathogen testing to the USDA Microbiology Laboratory Guidebook (MLG).
The 3M Molecular Detection System is:
When you act now to buy at a special price*, you’ll save up to 35% off for a limited time and receive:
*The up to 35% discount describes the discount on the total product bundle. Promotion applies to U.S. and Canada-based customers and can only be shipped to U.S. and Canada locations. This promotion is valid April 1, 2022 to June 30, 2022. 3M Food Safety reserves the right to discontinue or change this offer at any time.
1. Isolation and Identification of Campylobacter jejuni/coli/lari from Poultry Rinse, Sponge and Raw Product Samples. USDA. August 2021. Available at: https://www.fsis.usda.gov/sites/default/files/media_file/2021-08/MLG-41.06.pdf
2. Isolation and identification of salmonella from meat, poultry, pasteurized egg, and siluriformes (fish) products and carcass and environmental sponges. USDA. January 2019. Available at: https://www.fsis.usda.gov/sites/default/files/media_file/2021-03/mlg-4.pdf
3. Isolation and identification of listeria monocytogenes from red meat, poultry, ready-to-eat siluriformes (fish) and egg products, and environmental samples. USDA. January 2019. Available at: https://www.fsis.usda.gov/sites/default/files/media_file/2021-03/mlg-8.pdf
4. Comparison of Four Rapid Pathogen Detection Platforms and the Impact on Technician Labor Time and Time to Result. 3M. 2017.
Available at: https://multimedia.3m.com/mws/media/1237681O/3m-molecular-detection-assay-2-efficiency-white-paper.pdf
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